Magic Vac ACO1068, Vacuum sealer roll, Embossed, 0 - 100 °C, 1 h, 2 pc(s), 6 m
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Remote stock (5-7 days)
The item is in a remote warehouse, delivery time is 5-7 business days. More info
Delivery options  - Select at checkout
Shipping @price - GLS
12,00
EUR 21,76
Incl. VAT 27,20
Total incl. delivery 42,20
Sousvide
Magic Vac® patented bags & rolls are particularly suitable for sous-vide cooking (steam or bain-marie) Temperature 90° for max. 8 hours or temperature 70° for max. 72 hours.
The use of lower temperatures in comparison with traditional cuisine and their ongoing monitoring make the most sensible organoleptic properties unaltered, contributing to amplify the taste and intensify the colors of the food. The precise and constant control of the temperature, together with the fact that food is not placed directly in water, but is closed sous-vide in the bag. In this way the substances, vitamins and nutrients do not disperse in the water: everything remains in the sous-vide bag since there is no air nor water which could alter the structural and organoleptic properties of the food.