Gorenje BOSX6737E09BG built-in oven
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Remote stock (3-5 days)
The item is in a remote warehouse, delivery time is 3-5 business days. More info
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159,20
EUR 350,18
Incl. VAT 437,73
Total incl. delivery 636,73
AirFry
Hot Air Frying Program
The AirFry program prepares your favorite fried foods with a crispy exterior and minimal fat. An intense flow of hot air ensures even cooking. It’s ideal for preparing smaller pieces of meat, fish, vegetables, and frozen foods, such as french fries or chicken nuggets.

Pizza Program
Pizza just like from a pizzeria at 300 °C
This program, with temperatures up to 300 °C, is designed for preparing pizza, focaccia, tortillas, and other similar baked specialties. The high temperature helps create a crispy crust and an evenly baked base.

CataClean
A surface that absorbs grease
Catalytic cleaning is a great help when maintaining the oven. When the oven reaches 85 °C or higher during baking, the catalytic enamel automatically binds grease and baking residue to itself.

BakeSensor
Always perfectly baked
By monitoring the temperature inside the food, the BakeSensor controls the entire baking process, and an alarm sounds when the internal temperature reaches the set temperature.

Telescopic Rails
More Convenient and Safer Handling of Baking Sheets
Telescopic rails with smooth extension make it easier to pull out the baking sheet and provide a better view of the baking process. Depending on the model, ovens are equipped with 3 telescopic slides on one or two levels. Flexible single-level telescopic slides are also available, which can be easily positioned at the desired level.

Gratin
For the most delicious golden crust
The Gratin function lets you create the perfect golden-brown crust on lasagna, meat, roasted potatoes, and other baked dishes.

PerfectGrill
Evenly Baked and Juicy Dishes
The combination of a larger and smaller grill element ensures even heat distribution across the entire surface. This results in dishes that are beautifully crispy on the outside and remain juicy on the inside.

FrozenBake
The fastest way to bake frozen treats
This efficient baking program is the ideal choice for all frozen and ready-made meals.

BigSpace
77 L capacity for large portions and multiple dishes
The 77 L capacity provides plenty of space for large portions, multiple baking sheets, and recipes for the whole family. The well-designed interior makes full use of the oven’s width and, together with even hot air circulation, ensures uniform baking on all levels.

GentleBake
For super tender and juicy food
This feature is all about gentle, slow, and even baking. This method locks in the juices, keeping your food super tender and juicy. Ideal for preparing meat, fish, or baked goods on a single level.

DC+ System
Efficient Heat Management
The DynamiCooling system effectively cools the oven’s outer surface (or cover) to prevent any damage caused by high temperatures. In ovens equipped with the DynamiCooling+ system, thermal sensors regulate the cooling of the oven’s outer walls until they reach a temperature of 60 °C. This is particularly beneficial in ovens with a pyrolytic cleaning function, which operates at extremely high temperatures.

GentleClose & GentleOpen
Quiet door opening and closing
A gentle touch is all it takes to smoothly open or close the door. The GentleClose & GentleOpen mechanism ensures quiet and smooth movement without unnecessary noise.

Removable Glass Door
Easy access for easier cleaning
The glass door panels can be easily removed, allowing you to comfortably reach even hard-to-reach areas. This makes cleaning the door quick and easy.

Fast Preheating
Ready to bake in less than 5 minutes
The oven reaches temperatures of up to 200 °C in less than 5 minutes, reducing preheating time by up to 30% compared to standard preheating. Ideal for recipes that require a preheated oven. Once the set temperature is reached, you’ll be notified by a visual and audible signal, depending on the model’s features.

HomeMade Shape
Evenly baked dishes on every level
The rounded HomeMade shape, inspired by traditional wood-fired ovens, promotes even circulation of hot air. Improved airflow and a stable temperature throughout the oven help ensure even cooking, without burning on one side and undercooking on the other.